Join Our Culinary Team in Bergen
Adecco
- Bergen, Vestland
- Fast
- Fulltid
- Competitive salary and benefits
- Supportive and organised work environment
- Collaborative team culture and rewarding daily experiences
- Vocational certificate as a chef preffered, but relevant experience considered
- Proven experience in a similar role with demonstrable results
- Proficiency in Norwegian or English required
- Passion for culinary excellence and commitment to continuous learning
- Collaborate with the kitchen team to prepare high-quality dishes
- Contribute to the development of breakfast, lunch, and dinner menus
- Adhere to food safety and cleanliness standards
- Ensure guest satisfaction, quality, and profitability goals are met
- Champion sustainable practices, including sourcing organic products and reducing food waste
- Foster a positive working environment and teamwork among kitchen staff and other departments
- Experience in a la carte and company catering settings
- Ability to thrive in dynamic environments with a focus on service excellence
- Punctual, responsible, and attentive to detail
- Strong team player with a proactive approach
- Daily preparation of Bergen's finest breakfast offerings
- Management of breakfast buffet including hot and cold items
- Flexibility to work shifts and weekends
- Energetic, team-oriented, and customer-focused demeanor
- Solution-oriented with a commitment to exceeding expectations