Cocktail Waiter - Clarion Hotel Oslo
Clarion Hotel Oslo
- Oslo
- Fast
- Fulltid
- Accurately recording customer orders, including any special requests or dietary restrictions, and ensuring they are communicated correctly to the kitchen staff.
- Delivering food and drinks to the table promptly, ensuring they are served at the correct temperature, and checking that everything is to the customer's satisfaction.
- Providing attentive and friendly service, addressing customer questions or concerns, and ensuring a positive dining experience.
- Keep good communication with the immediate manager and the rest of the team.
- Experienced in a restaurant or Bar
- Flexible and reliable, with a passion for creating great experiences.
- Good communicator with attention to detail
- Comfortable multi-tasking and handling stress.
- Turning challenges into opportunities, managing multiple tasks, and keeping high standards, even when things get tough.
- Strong problem-solving skills and a proactive approach.
- Food and cocktail knowledge is a plus.
- We value the power of diversity within Strawberry. Different backgrounds, experiences, and ideas create a unique and inspiring work environment
- A fast-paced, inspiring work environment where your contributions are valued
- Opportunities to grow and develop within the dynamic Strawberry group
- Staff discounts and friends & family rates across our 200+ hotels
- Four complimentary hotel nights each year (remove if it's not a position with a fixed contracts for at least 12 months of 20% or higher)
- A 25% discount on food and beverages at our restaurants and bars
- Exclusive deals on experiences, travel, shopping, and more